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Food & Dining in Nanjing: A Culinary Delight
When it comes to culinary experiences, Nanjing, the ancient capital of China, is a treasure trove of flavors and aromas. This vibrant city offers a diverse range of dishes, from traditional Jiangsu cuisine to modern twists and international flavors. In this section, we'll take you on a gastronomic journey through the must-try dishes, best restaurants, and street food options in Nanjing.
Must-Try Dishes in Nanjing
Nanjing is famous for its local specialties, which are deeply rooted in the city's history and culture. Be sure to try these iconic dishes during your 2025 trip:
- Yangzhou Fried Rice: A classic Chinese dish originating from Yangzhou, a city near Nanjing. This flavorful rice dish is cooked with vegetables, meat, and sometimes even seafood.
- Salted Duck: A traditional Nanjing dish, salted duck is a must-try for its tender meat and savory flavor. It's often served with steamed buns and dipping sauce.
- Duck Blood Soup: A popular local dish made with duck blood, pork, and vegetables. This hearty soup is both nourishing and delicious.
- Little Juicy Meatballs: These bite-sized meatballs are made from pork and served in a savory broth. They're a favorite among locals and visitors alike.
Best Restaurants in Nanjing
From traditional eateries to modern restaurants, Nanjing offers a wide range of dining options. Here are some of the best restaurants to try during your 2025 visit:
- Xinjiang Fengwei Lou: This popular restaurant serves authentic Xinjiang cuisine, including kebabs, naan bread, and spicy lamb skewers.
- Jiangnan Restaurant: For a taste of traditional Nanjing cuisine, head to Jiangnan Restaurant, which offers a range of local dishes, including salted duck and Yangzhou fried rice.
- Laoshan Restaurant: This cozy restaurant specializes in Shandong cuisine, offering dishes like braised abalone and Dongji Island kelp.
Street Food in Nanjing
Nanjing's street food scene is vibrant and diverse, offering a range of snacks and local delicacies. Be sure to try these popular street food options:
- Stinky Tofu: A popular street food in Nanjing, stinky tofu is fermented tofu with a strong odor and a delicious flavor.
- Roasted Sweet Potatoes: These sweet and crispy sweet potatoes are roasted to perfection and make for a satisfying snack.
- Grilled Squid: Fresh squid grilled to perfection and seasoned with salt, pepper, and chili oil.
With its rich culinary heritage and diverse range of dining options, Nanjing is a food lover's paradise. Whether you're looking for traditional local dishes or international flavors, this ancient city has something to offer. Bon appétit, and happy eating in Nanjing!